Gâteau moelleux aux pommes

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Gâteau moelleux aux pommes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gâteau moelleux aux pommes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Gâteau moelleux aux pommes is something which I've loved my entire life.

Many things affect the quality of taste from Gâteau moelleux aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau moelleux aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau moelleux aux pommes is /. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau moelleux aux pommes estimated approx 50 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Gâteau moelleux aux pommes using 8 ingredients and 7 steps. Here is how you cook that.

Gâteau moelleux aux pommes 🍎🍏🍎

Si vous aimez les pommes et les desserts simples, vous allez adorer cette recette italienne 🇮🇹 j’ai utilisé pour la recette des pommes de mon jardin, pour ce gâteau simple et moelleux parfait pour le petit déjeuner ou le goûter à réaliser en peu de temps, toute la famille va l’adorer.😋

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#octobre #gâteau #pomme #jechoisisdecuisiner

Ingredients and spices that need to be Make ready to make Gâteau moelleux aux pommes:

1. 300 gr farine
2. 150 gr sucre fin
3. 3 œufs
4. 50 ml lait
5. 60 gr beurre fondu
6. 4 pommes
7. 1 sachet levure chimique (16gr)
8. 1 capsule d'extrait de vanille ou 2càc d'extrait de vanille

Steps to make to make Gâteau moelleux aux pommes

1. Dans la cuve du robot casser 3 œufs entiers, mélanger un peu et y verser le sucre, blanchir le tout +/-5 min
2. Ensuite verser le lait, le beurre fondu et refroidi et l'arôme de votre choix, mélanger.
3. Tamiser la farine et la levure chimique et mélanger jusqu'à l'obtention d'un mélange homogène.
   Préchauffer le four à 180°C statistique.
4. Éplucher et couper en dés 2 pommes 🍏 ajouter les dés de pommes à la pâte et mélanger le tout.
5. Préparer un moule à charnière de 24cm, ajouter dans le fond une feuille de cuisson, beurrer le fond et les bords, fariner légèrement et verser la pâte, bien l'étaler.
6. Éplucher et couper en lamelles +/-2 grosses pommes et les placer sur la pâte en forme de fleur, en partant des extrémités et en revenant vers le centre.
7. Passez au four entre 45 et 50 min à 180°C
   À la sortie du four, fondre un peu de confiture et en badigeonner les pommes, ne pas ouvrir la charnière avant que le gâteau soit froid.

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So that is going to wrap this up with this special food Simple Way to Prepare Quick Gâteau moelleux aux pommes. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!