Pancakes de Patate Douce façon Eggs Muffin

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pancakes de Patate Douce façon Eggs Muffin. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pancakes de Patate Douce façon Eggs Muffin is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Pancakes de Patate Douce façon Eggs Muffin is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Pancakes de Patate Douce façon Eggs Muffin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes de Patate Douce façon Eggs Muffin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pancakes de Patate Douce façon Eggs Muffin is 8 Pancakes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pancakes de Patate Douce façon Eggs Muffin using 11 ingredients and 8 steps. Here is how you can achieve it.
J'ai voulu tester quelque chose de nouveau et je suis plutôt conquise 😍 des pancakes moelleuses à la patate douce idéal pour le #Brunch
Ingredients and spices that need to be Take to make Pancakes de Patate Douce façon Eggs Muffin:
- 1 patate douce
- 30 g sucre roux
- 2 œufs
- 1 pincée sel
- 200 g farine
- 120 ml lait
- 1 CS levure chimique
- 1 CS d' huile d'olive
- tranches de bacon 🥓
- tranches de cheddar
- œufs
Steps to make to make Pancakes de Patate Douce façon Eggs Muffin
- Retirer la peau de la patate douce et la couper en petit cube.
Faire bouillir de l'eau dans une casserole et plonger les cubes de patate douce
Faire cuire jusqu'à que les cubes soient fondants.
Mixez. - Verser le contenu dans un saladier et ajoutez les deux œufs, mélangez.
Ajoutez le sucre,le sel, la farine et la levure chimique puis mélangez de nouveau. - Versez le lait sans s'arrêter de remuer.
Terminez par l'huile d'olive et mélangez.
Laisser poser 10 minutes. - Faites chauffer une poêle à feu moyen (pas trop fort pour éviter que la noirci)
Passer un papier légèrement imbibé d'huile d'olive dans la poêle si c'est nécessaire. - Verser une louche et réaliser vos pancakes un par un. Quand votre pancake commence à faire des petits trous c'est qu'il est cuit vous pouvez le retourner.
- Pour la garniture conservez la poêle chaude et superposer une tranche de bacon avec une tranche de cheddar et une autre tranche de bacon, faire cuire à feu doux puis le disposer sur un pancake. Refermer avec un second pancake.
- Faire cuire un œuf au plat par montage et le disposer par dessus le pancake comme sur la photo.
- Accompagné d'une salade ou d'un avocat comme j'ai choisi. Miam miam !

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