Tarte aux pommes au chocolat et à la noix de coco

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Tarte aux pommes au chocolat et à la noix de coco. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Tarte aux pommes au chocolat et à la noix de coco is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Tarte aux pommes au chocolat et à la noix de coco is something which I've loved my whole life.
Many things affect the quality of taste from Tarte aux pommes au chocolat et à la noix de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes au chocolat et à la noix de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarte aux pommes au chocolat et à la noix de coco is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tarte aux pommes au chocolat et à la noix de coco estimated approx 35 mn.
To begin with this recipe, we must prepare a few components. You can cook Tarte aux pommes au chocolat et à la noix de coco using 9 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Tarte aux pommes au chocolat et à la noix de coco:
- 1 pate sablée
- 3 pommes
- 2 oeufs
- 100 grs sucre
- 1 sachet de sucre vanillé
- 50 grs beurre
- 100 grs pépites de chocolat
- 100 grs noix de coco
- 20 grs farine
Instructions to make to make Tarte aux pommes au chocolat et à la noix de coco
- Mettez votre pâte dans un plat à tarte. Préchauffez votre four à 200 degrés

- Dans un saladier mélangez les œufs la farine les sucres le beurre fondu et la noix de coco

- Épluchez et découpez vos pommes en morceaux. Disposez les sur la pâte et rajoutez dessus les pepites de chocolat

- Recouvrez avec la préparation

- Mettez au four pendant environ 35mn à 180 degrés


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